Black-Brown Caramel Colour is a natural and widely used food-grade color derived from caramelized sugar. Known for its rich, dark hue, it enhances the visual appeal of products while offering excellent stability in various formulations. It is a staple in both food and beverage industries.
Used in beverages like cola, root beer, and malt drinks for a deep, appealing color.
Adds a rich brown shade to sauces, gravies, and bakery products.
Commonly used in confectionery to enhance the appearance of candies and desserts.
Serves as a natural dye in the production of processed meats and syrups.